At a(muse.) we create the food that we would like to eat.  Sourcing the highest quality ingredients from the farmers, ranchers, foragers, and fishermen of the mid-atlantic region.  Our menus are highly seasonal and change according to ingredient availability.  The menu below is a sample of what we may be offering tonight. If you would like to know exactly what we are serving tonight please call the restaurant after 4 pm. 302-227-7107

 

FIRSTS

PICKLED VEGETABLES

mustard - toast   9

POTTED CHICKEN

foie gras - port - whiskey    14

BIBB LETTUCE

tomato - jalapeno - bell peppers - broken red wine vinaigrette    10

BURRATA

heirloom tomato - garlic - chive - crouton    12

SWEETBREADS

celery - blue cheese - chili garlic   15

GRAIN SALAD

poached farm egg - greens - sherry vinegar   11

WATERMELON

farm cheese - tarragon - olives    9

POACHED LOBSTER GAZPACHO

garden vegetables - olive oil - paprika    16

HUDSON VALLEY FOIE GRAS

abalone mushroom - kelp - radish - kinome    17

SOFT SHELL CRAB

potato - mustard - bone marrow    15

DUCK LEG CONFIT

tomatillo - greens - garlic - molasses    12

QUAIL BBQ "CORNELL STYLE"

green tomato - corn puree - nasturtium    14

VARIOUS DOMESTIC CHEESES

ask your server about today's selections!   5

 

MAINS

GRILLED VA MONKFISH

corn - sage - mushroom - celery    28

DE STRIP STEAK

tomatillo - turnip - potato - red wine    35

NJ SCALLOPS

squash - peppers - collard greens    29

LANCASTER DUCK BREAST

eggplant - pole beans - paprika - almond    29

PACCHERO PASTA

black kale - chilies - tomato - lentils - local farm egg    24

 

TASTINGS

FOUR COURSE TASTING

chef selection of seasonal mid-atlantic delicacies    55

SEVEN COURSE TASTING

immerse yourself in the a (muse.) vision    88

 

We kindly request all at the table to partake in the tasting experience together.

 

SWEETS

VARIATIONS OF CHOCOLATE

variations of dark, white, and milk    8

RICOTTA CHEESECAKE

bay leaf - citrus marmalade  - goat cheese  7

GRILLED BENNETT PEACHES

honey - bee pollen - meringue    7

BONE MARROW OREOS

sweet silver corn milk    6

ASSORTED SORBET & ICE CREAM

 ask about today's selection    5

 

updated on 08-24-14

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